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Tuesday, July 5, 2011

Homemade Beef Stroganoff

Warning, don't make this on a hot night!

In a large pot, I boiled 1 bag of Tinkyada Penne Pasta and in a separate pan, browned ground beef, an onion, and a handful of crimini and shitake mushrooms. To the ground beef mix, I added some water, (though I meant to add milk instead, but forgot), some onion and garlic powder, some dehydrated onion, and plenty of RealSalt Then, I added some sour cream.

After the noodles were done cooking, I strained them, and poured the ground beef mix in. Simple! Even better, all of the ingredients (which I had on hand - except the mushrooms) combined cost about 8.00 and will feed my family of 4 for at least 2 meals! Gotta love cheap :-)

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